Top 10 Most Expensive Foods in the World

Wednesday, October 12th 2011. | Most Expensive


There is some fancy food that was very expensive and you may be hard to get. Although it sometimes does not make sense, luxury foods below are the most expensive food in the world. Here is a list of most expensive foods in the world.

1. Beluga Caviar

Beluga Caviar

Beluga Caviar

Beluga Caviar is one of sati most expensive food you can find a price USD5000 per kilogram. Caviar is the eggs of the Beluga Sturgeon fish commonly found in the Caspian Sea. Beluga fish takes up to 20 years to mature and can produce eggs.

The eggs of the Beluga Sturgeon fish is the largest eggs are used as caviar. In general, the color of Beluga eggs is purple to black.

2. Saffron

 Saffron

Saffron

Saffron is the second food material is very expensive. Prices of Saffron can change with the seasons change. Usually the saffron sold per-pound price USD2000. Saffron is sold very expensive because the food is very difficult to obtain. The color of saffron is bright yellow with a scent like the smell of hay.

3. White Truffle

White Truffle

White Truffle

Ever heard of white truffles? If you never know what a truffle was, you certainly know how the shape of mushrooms. Truffle has a shape very similar to mushrooms. The difference is the smell of truffles is very distinctive as the smell of fried walnuts.

4. Kobe Beef

Kobe Beef

Kobe Beef

Do you know about the most expensive meat in the world? The world’s most expensive beef is Kobe beef. Kobe is a city in Japan that produces high quality beef. What distinguishes this beef with the usual beef? Kobe cows always massaged regularly in order to produce meat that is tender and the fat evenly. Prices from Kobe beef to reach USD300 per half kilogram.

5. Bird’s Nest

Bird's Nest

Bird’s Nest

Bird’s nest is one of the most expensive food is sought by many people to make food. Some people make bird nests for soup.



6. Fugu Fish

Fugu Fish

Fugu Fish

This time we will discuss about the most expensive food ingredients as well as the worlds deadliest. Many also ask, deadly but costly? Apparently many do we not know. Fish is food that has high nutritional value. A small piece of fish Fugu can kill an adult human. Hard to believe that this poisonous fish is one of the most expensive foods in the world, especially in Japan and Korea and the price of one serving of fish is 10,500 yen.

7. Goose Liver

Goose Liver

Goose Liver

The seventh most expensive food ingredients are also commonly referred to as poultry, especially goose liver. This material is processed in the bird’s body alive. Geese will be given plenty of food through a tube inserted into his throat. Poultry anatomy make the method is actually painful to be safe and painless for them. This method will make the goose liver was enlarged and filled with fat. In France this material is also called the FoEI gras. Its texture is very soft like butter. Interested to enjoy this food? If yes, then you must be prepared to spend in meal-in because the price is 100 Euros per ounce.

8. Lobster

 Lobster

Lobster

Lobster is included in one of the most expensive food in the world. These crustaceans have a very delicious flavor and distinctive aroma. Quite difficult to get these animals because of where they live is on the rocks off the coast of the big wave slammed.

9. Matsutake mushrooms

Matsutake mushrooms

Matsutake mushrooms

Matsutake mushrooms one of the most important food in Japanese cuisine. Did you know that in Japan there are cultural exchange and give the fungus. Ever see it? Of course I have ever eaten, but what? You must pay about $ 2,000 per kilogram.

10. Oyster

Oyster

Oyster

This is the most expensive food in the world final. Oysters, soft hard-shelled animals are usually presented for granted. This material is very famous and most often used in French cuisine. Oyster ranked tenth on as most expensive food in the world.


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